MA in Maharishi Vedic Science Online Program Now Accepting Fall Applications
We are happy to announce a new entry for the online Master’s degree program in Maharishi Vedic Science this fall.
We are happy to announce a new entry for the online Master’s degree program in Maharishi Vedic Science this fall.
A new entry for the online MS in Maharishi AyurVeda and Integrative Medicine coming in August, 2018. This three-year program is designed for those who want to become experts in natural, holistic health care, and, at the same time, unfold their inner potential.
The major focus of this program is on the physiology, pathology, diagnosis, and treatment of disorders from the perspective of Maharishi AyurVeda. The curriculum is also integrative because it includes coursework in other natural systems as well as modern medical knowledge. Many lessons...
Dr. A. Thimmaiah (Dr. Thim) is a globally respected expert on organic and biodynamic agriculture and an advocate for self-sufficient farming systems worldwide. He promotes a regenerative, low-carbon approach to restoring the health of the earth and producing the healthiest foods for the most people. Through constant innovation and research, Dr. Thimm plays a leading role in the development of programs that support food security, regeneration of the earth, and rural poverty reduction.
Registration open for online Non-Credit Courses available now!
The joys and benefits of cooking using Ayurvedic principles are explored in this course. Ayurvedic experts and master chefs discuss the best ingredients, cooking techniques, and recipes for a balanced vegetarian diet.The basics of ayurvedic food selection and preparation are demonstrated in a 10 lesson course that includes step-by-step video instructions, recipes, and an explanation of the benefits that each meal bestows.
This course relies very heavily on video to deliver instruction on:Want to see fascinating perspectives from MIU students? Take a look at these videos from our 2015 Knowledge Fair.
“Making Peace with the Earth,” a course on global environmental law and food policy being offered in block 5 (May), will feature top experts, including Ved Nanda, JD, the director of International Legal Studies at the University of Denver and a leading international law scholar and global activist.